Evansdale Cheese

Sarah Law - Sales Extraordinaire

Sarah has been working for Evansdale Cheese for four years. She started as a Christmas casual, and never left. She really enjoys working at Evansdale Cheese, as she gets to meet so many fantastic people coming through the shop and through selling cheese. She loves that she gets to chat to people from all over the world, and so many unique people, through Evansdale Cheese. The team are like a small, tight knit family, and she’s also learnt a lot about sales and customer care through Evansdale Cheese. Outside of work she enjoys drawing, reading, painting and spending time with her dog.

Sarah’s Evansdale Cheese Recommendation: Sarah’s favourite is the Mt Cargill Tudor, with Lily’s red pepper jelly, and a glass of Central Otago pinot (either Roaring Meg, or Last Shepherd).


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